RODAS-RECIPES - GLOBAL CUISINE

NATURALLY PERFECT HEALTH USING POWERS OF MY MIND BECAME POSSIBLE ONLY THROUGH MasterMind. IT ENABLED ME TO TAKE CHARGE OF MY EVERYDAY HAPPINESS THROUGH GOOD RICH FOOD THAT I EAT EVERYDAY. I NEVER FOCUS ON FOOD AS CALORIES OR CONTEMPLATE A DIET PLAN. FOR ME EVERYTHING IS A BLESSING AND A JOY. WITH MasterMind YOU PREVENT RATHER THAN TREAT! I AM A TRUE BLUE COOK ... AN ARTIST PAR EXCELLENCE, MIXING COLOURS AND MANY FLAVOURS WITH A RARE TALENT. WALK IN AND SAVOR WHAT GOES ON IN MY KITCHEN !!

Sunday

BEURRE MANIE

BEURRE MANIE

This liaison is ideal for thickening sauces, stews and casseroles at the end of the cooking . Knead an equal amount of butter and flour, about 1 tablespoon each (or 2)

into a paste with a fork or your fingers. Add small bits of the beurre manie to the hot liquid while stirring constantly to dissolve the butter and disperse the flour. Simmer until thick and smooth ...only then will it lose its starchy taste of raw flour.

Do not allow it to boil as it may separate.

RODAS-RECIPES - GLOBAL CUISINE

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Sunday

BEURRE MANIE

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